Introducing the 2024 Eater Boston Award Winners
Briefly

This luxurious restaurant serves as a testament to creative vision, offering a unique and opulent dining experience that highlights the culture and cuisine of Italy.
The collaboration of Jody Adams with executive chef Amarilys Colon results in a distinctive culinary journey, with innovative dishes such as fennel-infused fazzoletti and epic feasts.
Read at Eater Boston
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