How Lasagna Became a Thanksgiving Staple on the Italian American Table and Beyond
Briefly

Justin Pichetrungsi carries on a family Thanksgiving tradition by making lasagna from scratch, inspired by his parents’ unique mix of Thai and American flavors.
Instead of traditional turkey, Justin's Thanksgiving spread reflects his family's heritage, with lasagna inspired by nam prik ong, a Thai dip, alongside Asian and Anglo dishes.
Mr. Pichetrungsi enhances his lasagna with both Thai and Italian herbs and ingredients, seamlessly blending different culinary traditions for a festive, flavorful celebration.
He emphasizes the importance of cheese, referring to it as 'the glue of the dish,' which connects the diverse flavors in his unique lasagna creation.
Read at www.nytimes.com
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