Eating habits in America have drastically shifted from a structured meal-focused society to one where snacking is preferred and often prioritized over traditional meals.
In the decades leading up to 2008, the average American doubled their daily snack intake, with snacking rates jumping from 59% to 90% among adults.
Recent studies reveal that 95% of adults snack on any given day, with a significant portion consuming at least three snacks daily, indicating a cultural shift.
A survey shows that six in 10 consumers now prefer snacking over traditional meals, with younger generations increasingly prioritizing snacks over structured dining.
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