When it comes to cakes, cheese please!
Briefly

The cheesecake has transcended its dessert status, becoming a sensorial experience that draws people from across the globe to experience its renowned flavor and texture.
The hype surrounding cheesecake began in 2021 when The New York Times named La Vina’s version as flavor of the year, turning it into a pilgrimage site for dessert enthusiasts.
Read at english.elpais.com
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