The Impossible Whopper aims to replicate the beef experience using 'heme,' while the Big Fish showcases 100% Alaskan pollock, appealing with its mild flavor and crunchy texture.
Alaskan pollock offers a versatile flavor profile that pleases even picky eaters, making it ideal for a fish burger, in contrast to stronger fish like salmon.
With 20g of protein per 3oz serving, Alaskan pollock is recognized as one of the top 20 most nutritious foods, rich in fatty acids and vitamin B12.
The texture of the Big Fish, aided by panko breadcrumbs, provides a satisfying crunch that enhances the taste of the moist flaky pollock and tartar sauce.
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