"Luna is more than just a new dish-it's a revolution in street food. We've taken the heart of traditional Neapolitan flavours and married them with the boldness of gourmet ingredients to create something that's never been done before. We believe it will challenge the boundaries of flavour while still delivering the soul-warming comfort food experience."
"The tacos will come in various flavours, offering both traditional options as well as a few wild cards. For example, funghi lovers will go mad for the Porcino with porcini, shiitake mushrooms, crispy guanciale, leek and taleggio cream, while the Genovese offers delicious mouthfuls of slow-cooked silverside beef, stewed onion, crispy onion, pecorino sauce and chives."
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