Taco Bell is a staple in the fast-food landscape, with a presence in all 50 states. Notably, Houston, Texas, leads with 67 locations, while the three other major Texan cities—San Antonio, Dallas, and Austin—also contribute significantly to the state's total of nearly 700 stores. Despite Texas' wide network, California surpasses it with close to 900 locations, accounting for 11% of Taco Bell's total in the U.S. This highlights California's importance in the chain's operation, even as Texas boasts significant store concentrations.
Houston has 67 Taco Bell locations, more than any other city in Texas, showcasing the fast-food chain's extensive presence across the state.
Despite Texas' 700 Taco Bell locations, California leads the nation with nearly 900 stores, comprising 11% of Taco Bell's domestic footprint.
The chain's presence across all states, including Alaska and Hawaii, highlights its popularity and the integral role it plays in American fast food culture.
Texas holds around 9% of the national Taco Bell total, reflecting the state's massive fast-food culture but still falling short of California's dominance.
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