Investing in a quality turntable like the Syntus Aluminum Alloy can significantly ease the process of frosting cakes by allowing for effortless spinning, which ensures an even coat.
A common mistake in cake decorating is not placing cardboard under the cake layer before frosting; this can lead to difficulties when transferring the finished cake to a serving stand.
To ensure your cake stays put while decorating, add a dollop of icing on the cardboard before placing the cake layer, preventing it from sliding off.
Using a non-slip surface can enhance the effectiveness of your cake turntable, preventing accidents and ensuring a smooth frosting experience.
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