Scott's - luxurious seafood restaurant in Mayfair - Review
Briefly

Founded in 1851 by fishmonger John Scott, Scott's Fish Restaurant has evolved from an oyster warehouse into a prestigious seafood establishment known for its historical glamour and celebrity patrons.
Scott's has attracted a glamorous clientele over the years, including Ian Fleming, Bill Clinton, and Tom Cruise, blending rich history with contemporary elegance in fine seafood dining.
The restaurant's move from Coventry Street to Mount Street in 1967 marked a new era, continuing to serve esteemed guests in a beautifully renovated space since 2006 under Richard Caring.
Despite its storied past, including unfortunate events like the altercation with Nigella Lawson, Scott's continues to be a favorite destination for those seeking quality seafood in a luxurious setting.
Read at London Unattached
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