Omid Zahedi has opened a new location of Rise Woodfire in Santa Clara, expanding from his successful San Mateo location. This eatery emphasizes wood-roasted dishes like prime rib and seasonal pizzas, with a menu reflecting local tastes. The restaurant accommodates around 200 diners indoors and nearly 100 on the patio. Zahedi’s culinary journey began in his family's fast-food pizza business and evolved through experimentation with a brick oven. Rise Woodfire promises a blend of rustic charm and comfort food in a spacious, inviting atmosphere.
Diners can expect wood-roasted prime rib, chicken, pizza and vegetables when Rise Woodfire opens at Rivermark Plaza in Santa Clara.
Zahedi grew up in the fast-food pizza business but later developed a passion for the new wave of fine pizza and built a brick oven on a trailer.
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