Jugad is a modern Indian restaurant that creatively adapts traditional dishes by focusing on healthier ingredients, aiming to accommodate various dietary restrictions.
The menu is largely dairy-free, refined sugar-free, and gluten-free, creating a unique dining experience that remains true to Ayurvedic principles while being accessible.
Dishes such as Quail Scotch Eggs and vegetarian Samosas maintain the essence of traditional Indian flavors, yet offer healthier alternatives to familiar favorites.
Drinks like the Coconut Negroni show how Jugad integrates inventive mixtures that celebrate Indian flavors while promoting a healthier lifestyle.
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