I'm a professional baker. I tried 10 desserts from Whole Foods' bakery section, and there are 4 I'd buy again.
Briefly

The berry Chantilly cake, despite its popularity and fresh fruit, falls short on moistness, leaving the reviewer longing for a more textured experience.
Although the New York cheesecake had a rich filling, the soggy crust didn't meet the reviewer's expectations for a proper graham-cracker base, highlighting an important detail in quality.
Read at Business Insider
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