Too Good To Go's CEO, Mette Lykke, stated that the app inspires users to create a more responsible relationship with food amidst the climate crisis.
The app operates in 19 countries with a mission to help reduce food waste and provide affordable meal options, now covering 170,000 stores globally.
The user found the app most effective for sourcing fresh produce, while the pastries provided were often of varying quality, worthwhile but inconsistent.
After a test week, shopping exclusively through Too Good To Go, the user experienced both savings and a new way to engage with local food options.
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