Le Royal Monceau - Raffles Paris invites guests to experience a blend of American Thanksgiving traditions and French elegance through a luxurious stay and a six-course meal.
The event promises a 'six-course gourmet extravaganza' showcasing French cuisine like Imperial Sologne Caviar and truffle dishes, while providing an immersive tablescape design workshop.
With rates starting from €12,000, guests enjoy exclusive access to the hotel's spa and a culinary adventure designed to help them escape traditional holiday stress.
This luxurious Thanksgiving experience aims to offer a unique gastronomic journey, focusing on intent and aesthetics in meal preparation and table setting.
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