Fonda, a Spanish and Mexican Mayan tapas restaurant, announced its permanent closure after over 20 years, citing sluggish pandemic recovery as a significant factor.
Cafe9Ine, a four-year-old El Cerrito café, revealed its closure via a heartfelt Instagram post, with chef-owner Merceda Crosby expressing the difficulties of rising costs in the restaurant industry.
Beer Baron, a craft beer and whiskey bar, closed its Oakland branch, reducing its locations to one, while maintaining a focus on community gatherings and an extensive drinks selection.
La Perla, a beloved Puerto Rican staple, closed its Dimond district location but plans to reopen at a new site in Castro Valley Marketplace, keeping culinary traditions alive.
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