Miami stone crab seller doesn't control pathogenic bacteria growth, inspection says
Briefly

A recent state inspection revealed that RDO Fisheries, trading as George Stone Crab, is operating without necessary permits and ignores essential food safety procedures. Inspectors found insufficient monitoring for bacterial hazards in their stone crab claws and a failure to implement required plans for the safe storage of both stone crabs and caviar. Despite promising 24-hour delivery of seafood, the business does not have FDA registration and raises significant concerns regarding the safety of their products due to these violations.
The inspection found serious lapses in food safety procedures, including a failure to implement proper monitoring for pathogen bacteria growth in stone crab claws.
George Stone Crab's lack of registration with FDA and absence of a food permit raise significant health concerns regarding their seafood sales.
Read at Miami Herald
[
|
]