Cuubo in Birmingham's Harborne suburb may seem new, but it delivers mature and impressive dining experiences. Chef Dan Sweet's background and innovative dishes contribute to its storming talent and huge ambition.
The restaurant, with a small room and limited seats, surprises with flavors like caramelized onions soup under pine nuts crust. Chef Sweet's experience and heritage create a unique culinary offering.
[
add
]
[
|
|
...
]