Cloth, London EC1: It's really quite special' restaurant review | Grace Dent on restaurants
Briefly

Cloth stands out by openly stating its unique opening hours on its website, offering a refreshing change from the trend of vague schedules in the restaurant industry.
The restaurant emphasizes modern British hospitality with a simple, yet delectable menu featuring dishes like Aylesbury duck terrine, Dorset crab with celeriac, and Norfolk chicken with creamed potatoes, all cooked generously with top-notch ingredients.
Read at www.theguardian.com
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