The launch of Tamila in Clapham signifies the evolution of The Tamil Prince from a beloved Indian pub into a full-service restaurant focusing on South Indian cuisine.
Co-founder and executive chef Prince Durairaj expressed his excitement about the expansion, stating: 'We're thrilled to bring Tamila to Clapham. This is about more than just opening a new restaurant; we're elevating the dining experience, showcasing authentic flavors and a true taste of Tamil Nadu.'
The new restaurant will offer a dynamic menu featuring traditional dishes alongside innovative options, such as a dedicated dosa section and a variety of Indian-spiced cocktails, appealing to both authentic food lovers and new diners.
With seating for 50 and a vibrant outdoor area, Tamila aims to create a welcoming atmosphere where guests can enjoy refined Indian cuisine in a modern setting.
[
Collection
]
[
|
...
]