This Catfish Sandwich Is Full Of Cajun Flavor - Tasting Table

Southern cuisine is a rich and diverse culinary tradition, showcasing classic dishes like fried chicken, gumbo, and catfish. This article emphasizes the importance of proper preparation, particularly for catfish, which can develop an undesired flavor if not handled correctly. A highlighted recipe involves soaking catfish in hot sauce, coating it in seasoned cornmeal, and frying it to perfection, resulting in a flavorful dish reminiscent of the South’s vibrant culinary heritage. The dish is served as a sandwich with spicy slaw, epitomizing the balance of flavors characteristic of Southern cooking.

Southern cuisine is not just about the dishes like fried chicken or gumbo; it's a reflection of America's diverse cultural history.

Good catfish is all about the preparation—soaking in hot sauce and frying in seasoned cornmeal can yield a flaky, flavorful fish.

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