The surge in egg prices, attributed to avian flu decimating the egg-laying chicken population, raises significant concerns over food safety. Experts, including NPR's health correspondent Will Stone and nutritionist Marion Nestle, delve into the ramifications of this crisis and discuss potential responses to safeguard public health. The ongoing challenges highlight the vulnerabilities within our food system and the essentiality of public awareness and safety measures. The episode encourages listeners to consider the implications of food production and availability amidst these severe complications.
The price of eggs is skyrocketing due to avian flu, with no clear signs of slowing down. This raises concerns about our food safety system.
NPR health correspondent Will Stone and public health nutritionist Marion Nestle discuss the precarities of our food safety system regarding the egg supply.
Collection
[
|
...
]