Winners Unveiled in National Queso Competition; Chef Cameron Bouldin Named Top Cheese for Smoked BBQ Mojo Pork Shoulder Stack With White Cheese Sauce
Briefly

With queso oozing in popularity on menus nationwide, this fall Land O'Lakes Foodservice collaborated with the global culinary community, Chef's Roll, for a craveable contest, asking chefs, "How Do You Queso?"The second annual competition called on chefs to share their own creative take on a recipe incorporating Land O Lakes® Extra Melt ® White Cheese Sauce.
Read at Food & Beverage Magazine
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