"The rapidly expanding West Coast Sourdough chain has opened its second San Jose sandwich shop just in time for fall/winter soup season. The new location is on Meridian Avenue near Willow Street. The first is at the Market Center on Coleman Avenue. West Coast Sourdough specializes in sandwiches made with freshly baked sourdough rolls their clever slogan is San Francisco Born and Bread in three sizes, 4 inches, 6 inches or 8 inches long. Gluten-free bread is also available."
"The 20-sandwich menu features a French Dip with au jus; Tuna Salad and Chicken Salad, both made inhouse; Garlic Turkey Pesto; Buffalo Chicken (with jalapeno coleslaw); and seasonal specials. Supplementing the sandwiches are side dishes customers may order in cup, bowl or bread bowl sizes. Clam Chowder, Tomato Bisque and Mac & Cheese (white cheddar, parmesan) are all offered daily."
West Coast Sourdough opened a second San Jose sandwich shop on Meridian Avenue near Willow Street, joining the first at the Market Center on Coleman Avenue. The shop specializes in sandwiches on freshly baked sourdough rolls available in 4-, 6- or 8-inch sizes, with gluten-free bread available. The 20-sandwich menu includes French Dip, Tuna Salad, Chicken Salad, Garlic Turkey Pesto and Buffalo Chicken, plus seasonal specials. Side dishes and soups are offered in cup, bowl or bread-bowl sizes, with daily Clam Chowder, Tomato Bisque and Mac & Cheese and rotating soups each day. Five salads are available. The chain, founded in 2020, has about 40 Central Valley locations and several Bay Area shops. The new location is open daily from 10 a.m. to 7 p.m. at 1087 Meridian Ave., San Jose.
Read at www.mercurynews.com
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