Is It Worth It to Make Your Own Stinky Tofu?
Briefly

"Stinky tofu is a powerful combination of funk, sour, umami, sweet, and spice that fires on all cylinders, delighting fans of funky foods."
"My heart admittedly belongs to fried stinky tofu. It's the best introduction to the dish, as deep-frying mellows out the stronger flavors."
Read at Eater
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