Watermelon is a quintessential summer fruit ideal for outdoor gatherings and picnics. To keep cut watermelon fresh, store it in an airtight container in the refrigerator, draining any extra juice to avoid sogginess. Glass containers are preferred as they help preserve the fruit's freshness and do not hold unpleasant smells. It's crucial to refrigerate pre-cut watermelon within two hours of cutting, keeping it at a safe temperature of 40°F or lower. For serving, watermelon can be cut into sticks for easier grabbing at events.
To store cut watermelon effectively, keep pieces in an airtight container in the fridge, draining extra juice to prevent sogginess.
Glass containers help maintain the freshness of watermelon since non-porous material doesn't retain unpleasant odors.
Refrigerate all pre-cut watermelon within two hours of cutting to ensure food safety, keeping it at 40°F or lower.
Cutting watermelon into sticks makes it easy to grab at parties, simple for serving, and enjoyable for both kids and adults.
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