Like the other members of that league of extraordinary cooks, Hazan called on the powers of fresh ingredients and homemade stock to fight the scourge of convenience food that had held American kitchens...
But when Hazan loved something, well. One of the delights of Essentials is seeing how hard she tries not to overpraise the food of her home region of Romagna...
[
add
]
[
|
|
...
]