"once you've placed them on the table, what comes next? Sure, they're amazing all on their own, but trust us when we tell you they're even better when served with a delicious topping. You could go with something sweet to complement the saltiness of the latke, or you could go all in and top it with something savory. You could even do two or three things and turn that simple latke into a full-blown meal."
"A dollop of applesauce not only adds a gentle sweetness to counter the salty potato, but it's a cozy addition that turns the latke into the perfect comfort food. If you want to save time or are serving a large crowd, there are several applesauce options available at your local grocery store. But personally, we prefer to make the sauce ourselves. It takes a little more time and effort, but the final result is definitely worth it."
Latkes serve as the iconic Hanukkah potato pancake and can be enjoyed plain or elevated with toppings. Sweet or savory toppings complement the salty potato, and combining toppings can transform latkes into a full meal. Applesauce functions as a classic, gently sweet accompaniment that adds comfort and balances saltiness. Store-bought applesauce offers convenience for large groups, while homemade applesauce—made from peeled apples, cinnamon, and water—requires extra time but allows customization and deeper flavor. Simmering applesauce on the stove enables choice of apple variety and additional flavorings to suit different palates.
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