Marie Callender's frozen chicken pot pies have faced disappointing reviews from long-time customers, citing declines in quality, taste, and texture. While once praised for their flavor and convenience, recent complaints point to significant size reductions and price increases. Loyal customers assert that the chicken filling has become tasteless, and the crust unappetizing, attributed in part to the brand's acquisition by ConAgra. Despite these issues, some fans still appreciate other offerings from Marie Callender’s, particularly the beef pot pie, which received positive remarks for its flavor.
Customer loyalty is fading as reviews indicate a significant decline in the quality, taste, and texture of Marie Callender’s chicken pot pies.
Many customers assert that changes to the product, particularly in size and price, have drastically altered their once-beloved chicken pot pie experience.
Critics of Marie Callender's chicken pot pie blame the brand's decline on its acquisition by ConAgra, suggesting that cost-cutting measures ruined the recipe.
Some consumers still find joy in Marie Callender's other pot pie offerings, noting positive variations in taste and texture compared to the chicken version.
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