Moist, aromatic, and dense in the best possible way, a slice of Starbucks' banana bread will turn a drab day into a more joyful one.
The earthy taste of pecans teams up with the saporous fruitiness of the mashed banana to create an appetizing partnership.
Walnuts have a slight hint of astringency or bitterness that counteracts and balances some of the heady sweetness of baked goods.
Sea salt lifts and sharpens the flavors in Starbucks' banana bread, making the loaf taste richer and sweeter.
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