Chickpeas are a versatile ingredient that easily takes on flavors, making them suitable for both savory and sweet dishes like cinnamon sugar chickpeas.
The neutral base of chickpeas is perfect for building dessert-like flavors and creating a snack similar to candied nuts with a satisfying crunch.
Sweet chickpea-based hummus flavors like chocolate and cake batter are increasingly popular in grocery stores, showing the versatility of chickpeas in desserts.
Using canned chickpeas for cinnamon sugar chickpeas saves time in the kitchen, as they are already cooked and can be easily transformed into a delicious snack or added to various dishes.
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