Son-in-law eggs and fried' chicken: Yotam Ottolenghi's Thai-inspired recipes
Briefly

Traditional Thai New Year, Songkran, is celebrated with water symbolizing purity, happiness, ending in a national water fight. The Son-in-law eggs dish is versatile, with flavors that can be made ahead; serve with jasmine or Thai sticky rice.
Son-in-law eggs dish's name origin is debated, symbolizing wealth for future in-laws or resembling male anatomy. Ingredients like curry paste, sauce, and coconut crunch can be made in advance, with extras suitable for noodles and vegetables.
Read at www.theguardian.com
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