Dates, dried cranberries, and a small amount of maple syrup add sweetness to the salad, while toasted almonds provide crunch and richness. The recipe includes specific instructions for prepping kale types to optimize flavors.
Resting times differ for Tuscan kale (10 minutes) versus curly edge kale (30 minutes) after the vinaigrette is applied, ensuring the best taste and texture for each kale variant.
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