The article discusses the importance of strategic grocery shopping, particularly when budgeting. It emphasizes the value of creating a grocery list with purpose, ensuring that each item fulfills a role in the planned meals for the week. By sticking to reliable recipes, one can minimize the risk of food going bad. The author advises avoiding impulsive buys, particularly in areas like the Aldi Finds aisle, which can lead to unnecessary expenditures and derail budget-friendly grocery shopping efforts.
When planning my weekday meals, I also try to make sure most of my dishes are solid, reliable recipes I could make in my sleep.
When I make my grocery list, everything has a purpose or fills a role. Each piece of fresh produce I buy is assigned to a dish I'm scheduled to make that week.
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