Emily Blunt's "Creamy" One-Pot Pasta Is So Unbelievably Good, I'm Making It Every Week of Fall
Briefly

Blunt's turkey bolognese brings a unique oven-cooking method, beginning with stovetop cooking and finishing in the oven for a hands-off, flavorful approach.
The recipe features sautéed onions, finely chopped carrots and celery, which blend seamlessly into the sauce, making it appealing even for kids who are cautious about vegetables.
Emily Blunt's turkey bolognese is distinguished by the addition of white wine for depth, contrasting traditional bolognese that often uses red wine for a heartier flavor.
A significant aspect of Blunt’s recipe is the inclusion of a Parmesan rind that adds richness and depth, elevating the classic dish with subtle flavors.
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