This dessert presents the glorious complexity and contrast of flavors in gingerbread in the form of a delightfully springy cake that you can mix entirely by hand.
The orange zest serves as a bright link, marrying the spices in the cake to the shiny chocolate glaze above, adding a refreshing brightness to the overall flavor.
Throw out the cake rule book and mix the batter here with vigor; it will ensure an even and structured crumb, unlocking the cake's full potential.
Using ingredients like finely grated ginger and dark brown sugar not only enhances the flavor profile but also creates an inviting aromatic experience.
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