This article presents a recipe for a delicious crumb bar inspired by Polish apple pie, ideal for an Easter gathering. The bars feature a golden pastry base that doubles as a crumble topping, complemented by a tender apple and rhubarb filling with a light meringue layer. A unique pudding creates a rich molten sauce underneath during baking. With simple preparation and the option to serve warm with ice cream or plain with tea, this recipe is an excellent choice for relaxed holiday entertaining.
This easy-to-share crumb bar, inspired by a Polish apple pie, features a golden pastry base and tender fruit filling, perfect for a relaxed Easter gathering.
The recipe combines a clever golden pastry that serves both as a base and a topping, along with a magical pudding that creates its own sauce beneath.
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