The article discusses a delicious, vegan dessert known as pot de crème, made using an unexpected ingredient: sweet potatoes. This French-inspired treat is rich and silky with only five main ingredients, including melted chocolate, maple syrup, and vanilla. The recipe emphasizes simple preparation, encouraging readers to blend the ingredients and chill the mixture for a luxurious texture. It highlights the versatility of the dessert for various occasions while suggesting topping ideas for added flavor. Ultimately, it appeals to those who enjoy indulging in chocolate desserts with a healthier twist.
This super chocolaty, 5-ingredient, French-inspired wonder dessert feels elegant and indulgent! No one will know it's vegan, nutrient-rich, and so simple to make.
The secret? Sweet potato! Yep, that's right - desserts with hidden, healthier-for-you ingredients are kind of our jam. And you've shown us you love them, too!
Simply peel, chop, and steam a sweet potato. Then melt chocolate. Combine the sweet potato and chocolate in a blender with maple syrup, sea salt, and vanilla.
Once it's chilled, you can choose to top with coconut whipped cream, berries, and shaved chocolate for extra decadence.
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