BBQ wings are always a hit and perfect for football season, and these are pretty easy and go from the tray to the serving tray without much fuss or time.
Baking the wings means they're a lot less messy to cook than deep-fried wings would be, nor do they require firing up an outdoor grill in inclement weather.
Pair them with soft pretzels, sausage balls, and loaded potato skins for the perfect gameday spread, and don't forget to save some whiskey for dessert.
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