In the U.S., food waste is a critical issue, with 133 billion pounds wasted in 2010, amounting to nearly 40% of food produced. The Biden Administration's 2024 National Strategy aims to reduce food waste and promote recycling, a focus that continues from the Trump Administration’s efforts. A major contributor to this waste is spoilage, accounting for around two-thirds of household food loss. To address this, the article suggests various kitchen tools and DIY alternatives to preserve food freshness and minimize waste, appealing to both consumers and eco-conscious individuals.
According to the Natural Resources Defense Council, about two-thirds of household food waste is due to spoilage, highlighting the significant issue of food preservation.
In 2024, the Biden Administration announced a National Strategy for Reducing Food Waste and Recycling Organics, showing a commitment at the federal level to tackle this problem.
This article provides a list of creative kitchen tools and DIY alternatives designed to help keep food fresher longer and reduce waste.
As much as 40 percent of food produced in the U.S. ends up as waste, which translates to 133 billion pounds, reflecting a major concern among Americans.
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