When you bite into it, it's a burst of all kinds of flavor with the tinge of spice, the heat of the spiciness hits you, Lakshminarasimha described.
He's passionate about food, so we connected on that level, de Sanctis said.
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When you bite into it, it's a burst of all kinds of flavor with the tinge of spice, the heat of the spiciness hits you, Lakshminarasimha described.
He's passionate about food, so we connected on that level, de Sanctis said.