Nosh's latest article highlights three new restaurant openings in the East Bay. El Mono, located in Berkeley, specializes in casual Peruvian cuisine, offering dishes like lomo saltado and ceviche, complemented by an inviting bar menu featuring Peruvian brews. Oken, located in Oakland's Rockridge district, is a contemporary Asian-American restaurant that blends Korean and Japanese flavors, hoping to present lesser-known Korean dishes. Lastly, Sobo Ramen, also in Berkeley, introduces a variety of ramen options, including unique spicy flavors and whiskey-glazed pork belly. All restaurants promise casual dining experiences and are welcoming guests with unique menus.
El Mono, a new Peruvian restaurant in Berkeley, offers casual dining with a menu featuring lomo saltado and ceviche, alongside a variety of Peruvian drinks.
Oken is an Asian-American eatery in Oakland blending Korean and Japanese cuisines, featuring unique dishes like hwe dup bap and offering online reservations.
The newly opened Sobo Ramen in Berkeley brings exciting ramen options including spicy Mayu ramen with rich tonkotsu broth and whiskey-glazed pork belly.
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