Ciao, friends!I'm filling in for our usual host, Nikita.This week, I want to take on what might be the most maligned category in New York dining: the hotel restaurant.Skepticism is valid by nature, a restaurant in a hotel is designed for tourists, not for residents.But over the past few years there's been a boom in honestly good, New Yorker-approved restaurants that just happen to be in boutique hotels.
#back #years #los-angeles #restaurants #publication #alternative #controversy #destination #williamsburg #park-avenue
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