Celebrating its 25th anniversary, Restaurant Sat Bains has become a top fine-dining destination in the UK, holding two Michelin stars since 2011. Located near the River Trent in Nottingham, the restaurant boasts an intimate setting with 28 covers and a kitchen garden that supplies about 40% of its produce. Guests can choose between two tasting menus, with the longer Overture providing a full culinary experience. Dishes highlight fresh, seasonal ingredients, with notable options including Cornish crab, barbecued asparagus, and duck agnolotti, all emphasizing rich flavors and classical techniques.
Restaurant Sat Bains, with its two Michelin stars and a focus on flavor, offers an intimate dining experience, showcasing seasonal menus and unique dishes like Cornish crab and duck agnolotti.
The establishment is nestled beside the River Trent, providing a beautiful setting complemented by a kitchen garden that supplies a significant portion of their ingredients.
Collection
[
|
...
]