Find LA's Best New Fried Chicken Steps Away From the Ocean in Venice
Briefly

Panama's passion for fried chicken runs deep, found in various dining settings and embraced at breakfast and lunch, reflecting its enduring appeal among Panamanians.
There is a fried chicken wave in Panama, with chefs experimenting and competing to create exceptional versions. Chef Carles' dedication to perfecting his recipe reflects a broader trend of passionate exploration in the country.
Read at Eater LA
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