The charges ($9 for a car, up to $21.60 for a truck) are aimed at reducing traffic and pollution while funding the city's transit system.
Todd McMullen, manager of Steak Frites, expressed high anxiety among restaurant owners about how costs will rise from surcharges set by vendors due to congestion pricing.
Chef Jae Jung reported that all his vendors announced new surcharges in light of the congestion pricing, indicating the immediate financial impact on restaurants.
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