Though Project 2025 is known for its proposals regarding the federal bureaucracy, its ramifications on food policy are alarming, especially regarding initiatives aimed at combating ultra-processed foods.
Historically, deregulation has detrimental effects on consumers, workers, and the environment, suggesting that Project 2025's agenda may worsen the current state of food and nutrition.
The elimination of dietary guidelines would significantly disrupt federal food policies such as school meals and food assistance programs, risking the nutritional well-being of vulnerable populations.
Project 2025 champions the notion that nutrition and dietary advice should be individualized, contradicting public health efforts that advocate for consistent and evidence-based dietary guidelines.
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