The most recent bar I tried, the 65% Grand'Anse from Haiti, 6.95/100g, caused an outburst of, 'Oh, wow this is amazing,' in my testers. No hesitations from them. And yet I thought it was a little unyielding, almost waxy. The taste, when it did reveal itself, was indeed very good. But it felt unfriendly.
To my shame sometimes the inner child in me comes out and the grown-up chocolate correspondent is pushed into the broom cupboard what I have really been enjoying this week is something very sweet. Even my children thought they were too much. And yet, what can I say? Perhaps I needed sugary comfort.
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