Freia, a gourmet restaurant in Nantes, stands atop a multi-story car park, featuring a greenhouse that integrates an urban garden. Designed by Raum studio, this innovative project not only provides customers with breathtaking views but also incorporates fresh ingredients sourced directly from both the interior and exterior gardens. By blending natural elements with urban settings, Freia transforms the dining atmosphere, allowing guests to experience a deep connection between their food, the environment, and the cityscape below. This design exemplifies a new approach to culinary space in an urban context.
Freia restaurant maximizes its urban location with an integrated greenhouse, enhancing the dining experience through direct connections to both nature and city life.
The design by Raum emphasizes a harmonious interaction between the dining area and its surrounding garden, promoting a unique culinary journey for patrons.
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