For the ultimate easy, fast, and cheap Christmas Day dessert (or all-day snack) look no further than these smooth chocolate truffles.
Ingredients: 3 cups semisweet chocolate chips 1 14-ounce can sweetened condensed milk 1 tablespoon vanilla extract Optional coatings: Chocolate sprinkles, cocoa, espresso powder and cacao nibs.
Directions: Melt chocolate chips and condensed milk in a microwave Stir until smooth and stir in vanilla Cover the mixture and refrigerate for 2 hours or until firm enough to roll Shape into 1-inch balls and roll in coatings as desired.
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