Starbucks has expanded its dairy-free menu with various plant-based milks and syrups, but many flavored sauces still contain dairy, needing scrutiny for full dairy-free options.
The following sauces contain dairy: Caramel Sauce, Dark Caramel Sauce, and White Chocolate Mocha Sauce. Drinks like Salted Caramel Mocha cannot be dairy-free without alternative ingredients.
While regular mocha sauce and strawberry purée sauce are dairy-free, it's crucial to check seasonal sauces and syrups, such as pumpkin spice, for dairy content.
Dairy-free syrups at Starbucks include classic, Cinnamon Dolce, Hazelnut, Brown Sugar, and Peppermint, allowing customers to customize drinks without dairy when paired with plant-based milk.
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